Meatloaf with Hot Raspberry Chipotle Sauce
Beat up that egg!
Add garlic, onion & red pepper to egg
Time to add the good stuff
Hot Raspberry Chipotle Sauce
Bread crumbs
Mix it all together
The gooey luscious mess
Hubby agreed to help with the dirty work today
Side track: Yep, I do have one of those extra special hubbies, that is always helpful in the kitchen - he takes on the dirty work, preps food, cleans up as we go and is the best dishwasher ever!
"Oh, is it cold!"
The loaf
All ready for 30 minutes in the oven
After 30 minutes, top with more Hot Raspberry Chipotle Sauce
and back in the oven for 20+ minutes more
Cook to at least 155 degrees
Hubby's quote: "A nice mixes of flavors, especially a little sweetness"
Bonus:
The side suggestion was baked sweet potatoes, so we had purchased sweet potatoes on our weekly shopping trip. We all decided on something different and wanted baked sweet potato chips.
Hubby sliced them up in the food processor
that guy again :D
We drizzled with EVOO and
Garden Seasoned Salt
and Blazin' Hot Southern Salt
The boys decided they wanted to add Parmesan cheese, too
baked them for a while, flipped them over and did the same on the other side
These are an all time favorite of mine and extra special, made with our Biltmore seasoning salts. Though the Blazin' Hot Seasoning Salt is too spicy for me, Hubby ate that entire pan by himself!
